All Recipes

Shaanxi style rougamo

I don't like eating or cooking in summer. It's really satisfying. Besides, the soup can be marinated later. This kind of rougamo really tastes as good as those sold outside. True material. Eat at ease.

18 Steps

Milk yellow package (without Jishi powder version)

Milk yellow bag without Jishi powder. It's the favorite of my little p-kids

13 Steps

Macaroni with nuts

The English name of Italian biscuit is Biscotti. Compared with the biscuit we often eat, this biscuit is very special. First of all, it has a very hard taste. Second, it needs to be baked twice. Third, it does not contain any oil. Finally, it is... ...

7 Steps

American Muffins

I've tried a lot of muffin recipes. Only this material is the simplest and the taste is the most authentic. Mothers who prepare breakfast for their children can also prepare batter at night and put it in the refrigerator. Then in the morning, it... ...

8 Steps

Egg cake

It's an omelet made 15 years apart.

1 Steps

XX sauce pancake

I figured it out. It's better than the takeout. Share it with you (I've seen it. A lot of lads have too much sauce. It will be salty if they brush too much)

9 Steps

Scallion cake

Southern girls don't use electric cakes, but they are all loyal fans of red wolf. No pancakes, no pans. Whoa. You can also fry the cake beautifully. Crispy.

10 Steps

Yo. Yo. A set of pancakes and fruits

On both sides of the busy street in the morning are busy breakfast stands and people in line. There are always many people in front of the pancake stall. It's so portable and delicious that we can't forget to go back. But the health condition is... ...

11 Steps

Sweet Valentine's day fruit, almond, cream and garland puff

Recently I was in the West Point class. The senior teacher was testing the West Point technician. I hurt a lot of brain cells for the 1500 word paper. It seems that teachers have their own pain. Next Tuesday is Western Valentine's day. Although ... ...

6 Steps

Kumquat English muffins

I've always liked scones. I like her soft taste. It's easy to make. When I'm at home, I bake a plate of scones as my afternoon tea. Scone is also called English muffin. It's a Scotsman's quick bread. Its name is the place crowned by the Scottish... ...

10 Steps